By Ken Perrotte

Jan 9, 2020

Lapin Sauvage Etouffee -- or as we say in English -- Smothered Wild Rabbit'

By Ken Perrotte

Nov 22, 2017

Poached Yellow Perch Roe Paired with Aioli Crostini & Eggs - A Nice Breakfast Special

By Ken Perrotte

Nov 22, 2017

Roasted Rack of Venison - Company Fare

By Ken and Maria Perrotte

Nov 12, 2017

Tasty Licks – Hook Into Some Blues (Cakes)

By Ken Perrotte

Nov 12, 2017

Wild Turkey Cutlets Marsala - Gobbler Good

By Ken Perrotte

Oct 16, 2017

Super Bowl Party Fare Wild Fish & Game Style -- Try Smoked Venison or Smoked Fish Sandwiches

By Ken Perrotte

Oct 16, 2017

Kilkenny, Ireland – Home of the Medieval Mile – and Some Damn Good Pubs

By Ken Perrotte

Oct 14, 2017

Stowe, Vermont -- Skiing, Spas, Breweries, Cider Mills, Fishing, Hiking & Mountain Biking